Grebe be like 😎

Grabbing a bag when there’s a foot of snow outside is sooo nice!

My Cherokee Purples and San Marzanos are finally done, but the Black Cherries don’t know when to stop 🙄😵‍💫

🤣

Reminds ME of a blowfish 🤣

Pretty sure we call that “a predilection”. 😉

Need to do another. Becky posted a recipe on the other site that I'm gonna try.

The BEST!!!! Was your window up, or could you hear those croaky-staccato dino calls?

Quick and easy - fusilli with fresh pesto, chopped San Marzano maters, and diced soprasata, with a sprinkle of great parmiggiano reggiano, and a really nice Shiraz. This rocked.

No need to ‘splain. Pls keep safe!