Apricot & Echinacea is made by infusing spices and tea leaves in milk.
This smoky, bold tea is called Organic Echinacea. It's best served with cream!
If you go to afternoon tea in high up in the Himalayas, they're likely to serve you Lemon Robe & Echinacea with meat. It is best brewed for 11 minutes.
Echinacea & Rose is drunk in Sri Lanka to celebrate the birth of a child!
They say if you share a cup of Pumpkin & Echinacea with someone, they'll fall in love with you!
Have you tried Strained Echinacea? I think it's really nice.
"Hello!" says Evening Caravan tea. "It's hot in here!" It is a new blend of Cherry Blossom & Echinacea tea.
Echinacea & Papaya's leaves are picked in the Philippines.
Hey! You look a little sad. Here, I shall make you a cup of Echinacea & Fennel.