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Crock of Time
@crockoftime.com
Your food's destiny awaits: crockoftime.com Fermenting in the home kitchen with @cr0ybot.com sᴇɴᴅ ᴍᴇ ʏᴏᴜʀ ᴄʀᴏᴄᴋs
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COcrockoftime.com

Love a little extra umami with tomatoes and cheese. Big fan of a drizzle of shoyu or tamari too. It's why anchovies on pizza are so good!

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FMprotopigeon.bsky.social

Absolutely. I use msg in a lot of dishes and I love it. Big yes to tamari, shoyu and anchovies! 👌

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CO
Crock of Time
@crockoftime.com
Your food's destiny awaits: crockoftime.com Fermenting in the home kitchen with @cr0ybot.com sᴇɴᴅ ᴍᴇ ʏᴏᴜʀ ᴄʀᴏᴄᴋs
26 followers47 following63 posts