FS
Fernando Sacchetto
@lynxcat.bsky.social
Wannabe writer. www.worldlinecollapse.com for all my projects that tend to go nowhere
46 followers22 following286 posts
I've long been curious to try zongzi, it looks like a Chinese rice-based pamonha (which is in turn the Brazilian version of the tamale)... Except it's got stuff in the middle that might taste gross, such as umeboshi (but Chinese)
I've never had o e either, but that's what I thought too - chinese tamale
FS
Fernando Sacchetto
@lynxcat.bsky.social
Wannabe writer. www.worldlinecollapse.com for all my projects that tend to go nowhere
46 followers22 following286 posts