I like stews, creamy soups, noodle soups, lentil and rice soups...all sorts really! I like to make Frankenstein meals where I try mixing different stuff together without a recipe. But I use them as a framework sometimes.

I know what you mean, sometimes I make random things out of extra ingredients I have lying around and it just works. Speaking of miso, I saw this one and had it saved for a while to eventually try: