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Nicholas D Carter
@nicholasdcarter.bsky.social
šŸŒ²Food system science on land, GHG & biodiversity šŸŒŽDirector of Environmental Science at GCI working on: GameChangersMovie.com/the-game-changers-2/ šŸŒ±Co-creator PlantBasedData.org
477 followers124 following55 posts
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China is the biggest producer & consumer of meat now & this one deal by President Lula may single-handedly shift the Amazon from a net sink to a net emitter of planet-warming emissions. Theyā€™ll spin this with an economic story & meat vouchers for the poor. www.scmp.com/news/world/a...

Brazilā€™s Lula reunites with meat billionaire brothers as China ties bloom
Brazilā€™s Lula reunites with meat billionaire brothers as China ties bloom

The Brazilian president, along with Wesley and Joesley Batista, visited a JBS factory that is set to make the first shipment of meat to China as part of a new deal.

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82% of the EUā€™s farm subsidies go to animal-based foods that make up 84% of EUā€™s food-related GHGs yet supply just 35% of their calories. This makes animal-rich foods artificially cheap & externalizes impacts to taxpayers. New study: www.nature.com/articles/s43...drive.google.com/file/d/11gq4...

Fig. 1 | Overview of Common Agricultural Policy (CAP) subsides in the European Union in relation to food types, international exports, emissions and subsidy intensities. a, Total CAP budget (left bar) and total EU27 + UK domestic food consumption and trade by animal-and plant-based foods (right bar). b, Exports to non-EU countries by income level of the importing country. c, Embodied COā‚‚ equivalent (COā‚‚eq) (in global warming potential over 100 years (GWP100)) by food category in total (light blue, left axis) and per mass (dark blue, right axis). Veg., vegetables. d, Subsidy intensity of food categories in euro per kilogram of retail weight in 2013
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Appreciate sharing that. Being able to change oneā€™s mind, learn new things, and adapt has to be one of the highest skills/qualities to work at. Well done.

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ā€œAgriculture has consumed more land ā€“ and driven more species and ecosystems to extinction ā€“ than any activity in human history. Nothing else ā€“ not timber, not mining, not urban sprawl, not even climate change ā€“ comes close.ā€

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210 highly experienced climate scientists & food/agriculture experts based in 48 countries - many led IPCC reports - say that by 2036, GHGs from livestock must drop by 61%, and # of livestock peak & fall within a few years, to align with the Paris Agreement: animal.law.harvard.edu/wp-content/u...

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ā€œrecipients of industry funding do not believe it influences the design, conduct, or interpretation of their studies, despite substantial evidence that it does. The role of beef methane emissions is an existential threat to beef salesā€Marion Nestle Ft. in this: www.foodpolitics.com/2024/03/how-...

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Reposted by Nicholas D Carter
JVjayvanbavel.bsky.social

Climate change is the most polarized issue in the US According to a new @Pew poll, 12% of Republicans say that addressing climate change should be a top priority this year compared to 59% of Democrats www.pewresearch.org/politics/202...

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Out today, my analysis of animal agricultureā€™s disinformation campaigns over the past few years that has influenced public opinion, policy, and continues to delay the major changes we need. ā€¼ļø Download the Report: rb.gy/i3e4j3www.greenqueen.com.hk/meat-dairy-m...

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Nicholas D Carter
@nicholasdcarter.bsky.social
šŸŒ²Food system science on land, GHG & biodiversity šŸŒŽDirector of Environmental Science at GCI working on: GameChangersMovie.com/the-game-changers-2/ šŸŒ±Co-creator PlantBasedData.org
477 followers124 following55 posts