Trying another new dish today, Stuffed sweet potatoes. Following this recipe my mum saw on Lorraine. www.itv.com/lorraine/art... Think if we had it again we would swap walnuts for cashews but overall it was nice, turns out I like a baked sweet potato covered in mozzarella.

Hey new Bluesky users: this website has no centralized algorithm. If you think it seems dead in here, it's absolutely not. However, you are going to have to follow more people than you did on Twitter to see a lot of action in your Home feed.

Guess now I'm back I'll share some of the things I've been trying on my vegetarian adventure. Tried my first homemade nut roast, made using this recipe: hurrythefoodup.com/bad-ass-nut-... and I loved it, will definitely be the center piece of a festive meal this winter.

Well now that even more people have joined the eXodus I'm going to switch back to here too. I don't know if I'll be posting more here than there, maybe something about here makes me feel more confident in doing so.

Another thing I'll definitely have again, lentil and walnut bolognese, with a crispy seaweed side as we had left over spring greens. Also added Applewood vegan block (cheese). My first time trying a vegan cheese and I quite liked it.

Never been a cauliflower fan, didn't hate it but never liked it. Changed that today with a bit of spice added. Alongside roasted veggies, chickpeas and some cashews.

When I went veggie I really didn't expect the food to be so good. The cottage pie without the cheese would be vegan, the chow mein was vegan, both were so good. Never eaten so good.

Hatched my first female Salandit and caught my first wild shiny Ditto in Go! Not bad for a very quick walk as I went for my T blocker.

Tried the tofu burrito from Asda, didn't start well as all the tofu/sauce was missing from one end... But once I got to it, very good. I really liked it.

Shout out to mum, who found out a night light was broken, so got out the spare, and then dropped it breaking that one too. Impressive speed running!