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TGcyaneyed.wtf

One if my best memories is going to an oyster farm with my grandparents and tasting some truly fresh seafood

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Ummm, sea *food*?

A canvas bag at the Muji shop in central Sydney showing a sample of available embroidery motifs. There's a crab, a large fish, a group of small fish, an octopus, a penguin, a whale, and a stingray. The embroidered text below the motifs says "Seafood of Muji".
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WDwormhole42.bsky.social

Yeah oyster crackers are great. We put them in chili mainly where I was raised. I rarely eat any seafood but I won't turn most of it down. Just never in the mood unless I'm near a coast where I know it'll be better. But I usually don't think about fish an if I do I remember Diego Garcia 😭 😋 😂

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NTherculedupin.bsky.social

Excuse me, Master Wayne is otherwise occupied asset-stripping a venerable chain of dine-in seafood restaurants, thank you.

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DBdalstrus.bsky.social

Listen you get between me and my seafood and losing a hand is the LEAST that happen to ya

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MBnocash.bsky.social

Let’s check in in the Buy Nothing group in my neighborhood and see what people are giving away

This “seafood boil” looks very bad!
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Llauriebelle.bsky.social

Look I made a whole ass fried seafood dinner in a motel kitchen, IDK what to tell you

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Bbritculpsapp.bsky.social

i could [redacted] for some pumpkin ravioli in brown butter sauce & walnuts for some basic bitch fancy fall craving but i like various ravioli: cheese, chicken, beef, sausage. i just don’t fuck with some of the seafood ones.

Favorite ravioli filling?
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