My most recent loaf...and my cold proofing process. I'm making a presentation on some tricks to better bread. Let me know your thoughts: https://docs.google.com/presentation/d/16Aj2vQXn_LlcuNeHg0gU2SuUL07S7EZ4piyX9x6rVIc/edit?usp=sharing

Looks great. I'm curious about your banneton process. I think I'm doing that part wrong. Also you bake at a higher temp for shorter time, so I'll need to try that. #EDUbread