BLUE
AP
Alan Pater
@alanpater.bsky.social
vegan restaurateur
31 followers257 following51 posts
APalanpater.bsky.social

It would seem that reducing the number and size of the ranches would be an effective way of addressing the problem. And that the most effective way to do that is to cut meat and dairy consumption.

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APalanpater.bsky.social

What is the livestock density of Lebanon? In many places species like this are considered competition. People prefer to eat the livestock themselves.

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APalanpater.bsky.social

"Meat and dairy specifically accounts for around 14.5% of global greenhouse gas emissions" "Globally, aviation produced 2.4 percent of total CO2 emissions". interactive.carbonbrief.org/what-is-the-...ourworldindata.org/global-aviat...

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APalanpater.bsky.social

Also: There’s not a huge contrast between billionaires traveling by private jet while we chow down on cheeseburgers. * Most cheeseburgers are not consumed by billionaires.

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APalanpater.bsky.social

The article ignores a very important change, shifting diets away from meat and dairy. In fact, it will be impossible to reach zero GHG emissions without that change. Doing so, on the other hand, will make the world a much better place.

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APalanpater.bsky.social

Another problem that will be greatly mitigated when we choose to leave animals off of our plates.

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APalanpater.bsky.social

This part is surprising. We have displaced much of the planets wildlife with our appetite for cheeseburgers with dire consequences for biodiversity and climate.

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APalanpater.bsky.social

There are specially formulated vegan foods for the most common of captive obligate carnivores (felis silvestris catus). Since that is possible, it seems strange that we cannot discover a way to do the same for the tiny percentage of humans that are thought to require meat for health reasons.

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AP
Alan Pater
@alanpater.bsky.social
vegan restaurateur
31 followers257 following51 posts